Dr. Emery is one of the world’s leading experts in the study of plant hormones. In particular, he works on a family of hormones, the cytokinins, which are notoriously difficult to analyze and which are potent regulators of plant development even when present at extremely low concentrations. Prior to coming to Trent in 2000, he completed post-doctoral research in Australia working on hormonal control of fruit set and seed development in chickpea and lupin and in France examining nitrogen and carbon metabolism in field peas. In his work with legumes he is studying how the plants biochemically pull themselves together as a means of determining how to create bigger, more stable yields. The end users of research findings would be breeders of plants who he could give direction for making better varieties of each plant.